the house behind

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  • It’s the Little Things

    Friends and readers have been asking me what tools and tricks I have been using that…

  • Slow Heat

      The temperature is in the triple digits right now and the heat is as simmering…

  • Paging Dr. Chemistry

    I had to put a request into my friend Jerry who is also a phD from…

  • A Day in The Frugal Life: Still Locked Down

    A lot of readers in the frugal community have asked me what has changed since lockdown…

  • The Condiment Conundrum

    Everyone I know is spending way more time at home than they used to. Part of…

  • I Bought What? How Much?

    Four pounds. It was just four pounds but one of my bone head buys as it…

  • Praise Ceasar and Pass the Polenta

    I was checking in on my dad today. Just a quick phone call to discuss his…

  • The $12 Fancy Dinner

    We are back to not eating out. Again. A few of our go-to restaurants still offer…

  • 5 Days a Baker: Friday

    Day five: Friday It’s mop up day in the kitchen and high time — as evidenced…

  • 5 Days a Baker: Thursday

    Thursday. Day Four. I can see the light at the end of the proverbial baking tunnel.…

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