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It’s the Little Things
Friends and readers have been asking me what tools and tricks I have been using that…
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Slow Heat
The temperature is in the triple digits right now and the heat is as simmering…
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Paging Dr. Chemistry
I had to put a request into my friend Jerry who is also a phD from…
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A Day in The Frugal Life: Still Locked Down
A lot of readers in the frugal community have asked me what has changed since lockdown…
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The Condiment Conundrum
Everyone I know is spending way more time at home than they used to. Part of…
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I Bought What? How Much?
Four pounds. It was just four pounds but one of my bone head buys as it…
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Praise Ceasar and Pass the Polenta
I was checking in on my dad today. Just a quick phone call to discuss his…
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The $12 Fancy Dinner
We are back to not eating out. Again. A few of our go-to restaurants still offer…
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5 Days a Baker: Friday
Day five: Friday It’s mop up day in the kitchen and high time — as evidenced…
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5 Days a Baker: Thursday
Thursday. Day Four. I can see the light at the end of the proverbial baking tunnel.…